Buffet-Style Fluffy Oven Scrambled Eggs for a Crowd

This is the method that restaurants use to serve eggs for a buffet brunch --- for cheesy eggs mix in 1-1/2 cups shredded old cheddar cheese or you may... Ingredients: butter, eggs, black pepper, half and half, milk, salt Recipe Link | Similar Recipes Want to learn more and order really delicious, WAPF-friendly, traditional foods?? Click here.